Products

Rajma Masala

Overview

Rajma Masala is a popular North Indian dish made with red kidney beans cooked in a rich, spiced gravy. The tender beans soak up the flavorful spices and create a comforting, hearty dish that pairs beautifully with rice or roti.

Key Benefits

Wholesome & Nutritious: Packed with protein and fiber, making it a great choice for a healthy, filling meal.
Flavorful & Hearty: The blend of aromatic spices creates a rich, savory flavor that is both comforting and satisfying.
Easy to Prepare: Simple to make, yet packed with delicious flavors that will please everyone at the table.
Perfect Pairing: Best served with steamed rice or flatbreads like roti or naan.

Product Specifications

Ingredients: Red kidney beans (rajma), onions, tomatoes, ginger, garlic, cumin seeds, coriander powder, garam masala, red chili powder, turmeric, and other spices.
Net Weight: 250g / 500g
Shelf Life: 12 months (for dry, packaged spice mix)

Cooking Instructions

Stove / Induction

Step 1: Pour the contents of the pack into a vessel.
Step 2: Add 200 ml of water.
Step 3: Cover with a lid and heat for 3 minutes.
Step 4: Allow it to cool for 3 minutes.
Step 5: Stir well and serve.

Microwave

Step 1: Pour the contents of the pack into a microwave-safe bowl.
Step 2: Add 200 ml of water.
Step 3: Cover with a lid and microwave for 2 minutes.
Step 4: Let it cool for 3 minutes.
Step 5: Stir well and serve.

Add Boiling Water

Step 1: Pour the contents of the pack into a bowl.
Step 2: Add 200 ml of boiling water.
Step 3: Cover with a lid and wait for 5 minutes.
Step 4: Stir well and serve.

₹180.00

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₹140.00

Categories All Items, Spice Curry

Products

Rajma Masala

Rajma Masala

Stove / Induction

Microwave

Add Boiling Water

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